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Wild Crafted Essential Oils


Key: O = Organic, ONC = Organic, not certified, WC = Wildcrafted

     
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Basil, Holy (WC)

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Botanical Name: Ocimum sanctum (ocimum gratissimum - Eugenol type)
Family: Lamiaceae
Country of Origin: India
Extraction Method: Distillation
Parts Used: Flowers and leaves (not the seeds)

Basil, Holy (WC)

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Botanical Name: Ocimum sanctum (ocimum gratissimum - Eugenol type)
Family: Lamiaceae
Country of Origin: India
Extraction Method: Distillation
Parts Used: Flowers and leaves (not the seeds)

Bay Laurel, Morocco WC

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Bay Laurel Wild Crafted - Morocco

Botanical Name: Laurus nobilis
Country of Origin: Morocco
Family Name:Lauraceae
Extraction Method: Steam Distilled
Parts used: Leaf
Cas No: 8007-48-5
Flash Point: 155.6 F (closed cup)

Call for larger sizes.

Analysis

Bay Laurel, Morocco WC

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Bay Laurel Wild Crafted - Morocco

Botanical Name: Laurus nobilis
Country of Origin: Morocco
Family Name:Lauraceae
Extraction Method: Steam Distilled
Parts used: Leaf
Cas No: 8007-48-5
Flash Point: 155.6 F (closed cup)

Call for larger sizes.

Analysis

Catnip (WC)

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Botanical Name: Nepeta cataria
Country of Origin:India
Method of Cultivation: Wild Crafted
Extraction Method:Steam distilled
Plant Material Used:the leaves and flowering tops of Catnip

CAS NO: 84929-35-1
Flash Point: 99 degrees C

Catnip (WC)

Please make selection below.
Botanical Name: Nepeta cataria
Country of Origin:India
Method of Cultivation: Wild Crafted
Extraction Method:Steam distilled
Plant Material Used:the leaves and flowering tops of Catnip

CAS NO: 84929-35-1
Flash Point: 99 degrees C

Cedarwood, Himalayan (WC)

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Botanical Name: Cedrus deodora
Family: Pinaceae
Country of Origin: Himalaya Mountains
Plant Material: from the wood
Extraction Method: Steam Distillation

CAS Number: 8000-27-9
Flash Point: > 100 degrees C (>212 F)
Odor: Woody, Balsamic Odor
Color: Light yellow liquid

Cedarwood, Himalayan (WC)

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Botanical Name: Cedrus deodora
Family: Pinaceae
Country of Origin: Himalaya Mountains
Plant Material: from the wood
Extraction Method: Steam Distillation

CAS Number: 8000-27-9
Flash Point: > 100 degrees C (>212 F)
Odor: Woody, Balsamic Odor
Color: Light yellow liquid

Citronella India (WC)

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Cymbopogon nardus
India ~ Wild

Citronella India (WC)

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Cymbopogon nardus
India ~ Wild

Coriander Seed EXTRA (WC)

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Botanical Name: Coriandrum sativum
Country of Origin: Russia
Method of Cultivation: Wild Crafted
Method of Extraction: Steam Distillation
Plant Material Used: Crushed Seeds
CAS No.:8008-52-4
Flash Point (closed cup): 60 degrees C

Coriander Seed EXTRA (WC)

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Botanical Name: Coriandrum sativum
Country of Origin: Russia
Method of Cultivation: Wild Crafted
Method of Extraction: Steam Distillation
Plant Material Used: Crushed Seeds
CAS No.:8008-52-4
Flash Point (closed cup): 60 degrees C

Elemi (WC)

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Country of Origin: Philippines - Wild
Botanical Name: Canarium commune
Method of Extraction: Steam Distillation
Plant Material: from the crude resin of the Elemi Tree

Elemi (WC)

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Country of Origin: Philippines - Wild
Botanical Name: Canarium commune
Method of Extraction: Steam Distillation
Plant Material: from the crude resin of the Elemi Tree

Fir Needle (WC)

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Botanical Name: Abies sibirica
Country of Origin: Austria
Method of Cultivation: Wild Crafted
Method of Extraction: Steam Distillation
Plant Material Used: from the fir needles

CAS No: 8021-29-2
Flash Point: 45 C

Fir Needle (WC)

Please make selection below.
Botanical Name: Abies sibirica
Country of Origin: Austria
Method of Cultivation: Wild Crafted
Method of Extraction: Steam Distillation
Plant Material Used: from the fir needles

CAS No: 8021-29-2
Flash Point: 45 C

Frankincense, India (WC)

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Botanical Name: Boswellia serrata
Country of Origin: India
Method of Cultivation: Wild Crafted
Plant Material: from the gum resin/tears
Extraction Method: Steam Distillation
CAS Number: 8016-36-2
Flash Point: > 100 degrees C (>212 F)

Odor: Balsamic Odor w Faint Lemon Note
Color: Pale, Slightly viscous, yellow liquid
Synonym: Olibanum

Frankincense, India (WC)

Please make selection below.
Botanical Name: Boswellia serrata
Country of Origin: India
Method of Cultivation: Wild Crafted
Plant Material: from the gum resin/tears
Extraction Method: Steam Distillation
CAS Number: 8016-36-2
Flash Point: > 100 degrees C (>212 F)

Odor: Balsamic Odor w Faint Lemon Note
Color: Pale, Slightly viscous, yellow liquid
Synonym: Olibanum

Helichrysum (WC - Croatia) 10% Jojoba Golden

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Botanical Name: Helichrysum italicum
Country of Origin: Croatia
Method of Cultivation: Wild Crafted
Carrier Oil: Jojoba Golden

Uses: Has been helpful for use in skin care & treating injuries.

Helichrysum (WC - Croatia) 10% Jojoba Golden

Please make selection below.
Botanical Name: Helichrysum italicum
Country of Origin: Croatia
Method of Cultivation: Wild Crafted
Carrier Oil: Jojoba Golden

Uses: Has been helpful for use in skin care & treating injuries.

Helichrysum gymnocephalum WC

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Botanical Name: Helichrysum gymnocephalum
Botanical family: Asteraceae
Country of Origin: Madagascar
Method of Cultivated: Wild Crafted
Method of Extraction: Steam Distillation
Plant Material Used: small yellow flowering tops
Flash Point: 118 F

Characteristics: Clear in color. The aroma is clean, fresh with a slightly floral spicy aroma.

Helichrysum gymnocephalum WC

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Botanical Name: Helichrysum gymnocephalum
Botanical family: Asteraceae
Country of Origin: Madagascar
Method of Cultivated: Wild Crafted
Method of Extraction: Steam Distillation
Plant Material Used: small yellow flowering tops
Flash Point: 118 F

Characteristics: Clear in color. The aroma is clean, fresh with a slightly floral spicy aroma.

Helichrysum WC Croatia

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Botanical Name: Heilchrysum italicum
Country of Origin: Croatia
Method of Cultivation: Wild Crafted
Method of Extraction: Steam Distilled
Plant Material Used: the flowers

CAS No: 90045-56-0
Flash Point: 48 degrees C / R10 flammable

Color & Odor: Pale Yellow to Orange. Characteristic sweet and honey like.
Syn: Helichrysum angustifolium Flower Oil, Everlasting, Immortelle

Call for larger sizes.

Helichrysum WC Croatia

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Botanical Name: Heilchrysum italicum
Country of Origin: Croatia
Method of Cultivation: Wild Crafted
Method of Extraction: Steam Distilled
Plant Material Used: the flowers

CAS No: 90045-56-0
Flash Point: 48 degrees C / R10 flammable

Color & Odor: Pale Yellow to Orange. Characteristic sweet and honey like.
Syn: Helichrysum angustifolium Flower Oil, Everlasting, Immortelle

Call for larger sizes.

Jasmine Absolute (WC)

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Country of Origin: India
Botanical Name: Jasminum grandiflorum
Known as the 'Queen of the Night'

Jasmine Absolute (WC)

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Country of Origin: India
Botanical Name: Jasminum grandiflorum
Known as the 'Queen of the Night'

Pine Needle

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Country of Origin: Austria
Botanical Name: Pinus sylvestris L.,Pinaceae
Method of Cultivation: Wild Crafted
Extraction Method: Steam Distillation
Plant Material Used: of the needles
CAS No: 8023-99-2
Flash Point: 36 C
Note: Top
Characteristic: typical pine odor

Synonyms:
Pine Needle, Scotch pine, Norway pine, Forest pine.

Pine Needle

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Country of Origin: Austria
Botanical Name: Pinus sylvestris L.,Pinaceae
Method of Cultivation: Wild Crafted
Extraction Method: Steam Distillation
Plant Material Used: of the needles
CAS No: 8023-99-2
Flash Point: 36 C
Note: Top
Characteristic: typical pine odor

Synonyms:
Pine Needle, Scotch pine, Norway pine, Forest pine.

Ravintsara, Wild Crafted

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Botanical Name: Cinnamomum camphora
Country of Origin: Madagascar, Wild Crafted
Method of Extraction: Steam Distilled
Plant Material Used: Leaves

Ravintsara, Wild Crafted

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Botanical Name: Cinnamomum camphora
Country of Origin: Madagascar, Wild Crafted
Method of Extraction: Steam Distilled
Plant Material Used: Leaves

Sandalwood Extra, New Caledonia

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Botanical Name:          Santalum austrocaledonicum V.
Country of Origin:        New Caledonia
Method of Cultivation:  Wild Crated
Method of Extraction:  Steam Distillation
Plant Material Used:    from the coarsely powdered wood of billets, roots, heartwood.
 
CAS No:                     91845-48-6
Flash Point:                 >100 C
 
Appearance:               Yellow to amber liquid
Odor:                         Woody, warm
Uses:                         Perfume, cosmetic

Sandalwood Extra, New Caledonia

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Botanical Name:          Santalum austrocaledonicum V.
Country of Origin:        New Caledonia
Method of Cultivation:  Wild Crated
Method of Extraction:  Steam Distillation
Plant Material Used:    from the coarsely powdered wood of billets, roots, heartwood.
 
CAS No:                     91845-48-6
Flash Point:                 >100 C
 
Appearance:               Yellow to amber liquid
Odor:                         Woody, warm
Uses:                         Perfume, cosmetic

Spikenard, India (WC)

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Latin Name: Nardostachys jatamansi
Country of Origin: India
Method of Cultivation: wild crafted
Extraction Method: Steam Distilled
Plant Material Used: from the dried and crushed pungent rhizome root
 
CAS Number: 8022-22-8
Flash Point: >100 degrees C (or >212 F)

Common Name(s):
Jatamansi Oil, False Indian Valerian Root, Nardo Oil
Appearance: A yellow green to yellow brown liquid
Odor: Strong, Characteristic, heavy, sweet woody, spicy - animal,
Penetrating Odor (reminiscent to valerian oil)

Spikenard, India (WC)

Please make selection below.
Latin Name: Nardostachys jatamansi
Country of Origin: India
Method of Cultivation: wild crafted
Extraction Method: Steam Distilled
Plant Material Used: from the dried and crushed pungent rhizome root
 
CAS Number: 8022-22-8
Flash Point: >100 degrees C (or >212 F)

Common Name(s):
Jatamansi Oil, False Indian Valerian Root, Nardo Oil
Appearance: A yellow green to yellow brown liquid
Odor: Strong, Characteristic, heavy, sweet woody, spicy - animal,
Penetrating Odor (reminiscent to valerian oil)

Thyme, Red ~ Spain (WC)

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Botanical Name: Thymus vulgaris
Country of Origin: Spain
Method of Cultivation: Wild Crafted
Method of Extraction: Steam Distillation
Plant Material Used: the whole plant of the Thyme, thymus vulgaris

CAS Number: 84929-51-1
Flash Point: 55 degrees C

Appearance @ 20 C: Red Thyme is a brownish-red, orange-red colored liquid.
Odor: An intense warm herbaceous odor that is somewhat spicy and distinctly aromatic.

Thyme, Red ~ Spain (WC)

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Botanical Name: Thymus vulgaris
Country of Origin: Spain
Method of Cultivation: Wild Crafted
Method of Extraction: Steam Distillation
Plant Material Used: the whole plant of the Thyme, thymus vulgaris

CAS Number: 84929-51-1
Flash Point: 55 degrees C

Appearance @ 20 C: Red Thyme is a brownish-red, orange-red colored liquid.
Odor: An intense warm herbaceous odor that is somewhat spicy and distinctly aromatic.

Turmeric, India (WC)

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Botanical Name: Curcuma Longa
Country of Origin: India
Method of Cultivation:Wild
Extraction Method: Steam Distilled
Plant material used: Dried, comminuted rhizomes (tubers) of the plant
CAS No.:8024-37-1
Characteristics:A yellow to dark orange liquid with a fresh, spicy odor. The yellow color of tumeric is due to curcuminoids, the main one being curcumin.

Turmeric, India (WC)

Please make selection below.
Botanical Name: Curcuma Longa
Country of Origin: India
Method of Cultivation:Wild
Extraction Method: Steam Distilled
Plant material used: Dried, comminuted rhizomes (tubers) of the plant
CAS No.:8024-37-1
Characteristics:A yellow to dark orange liquid with a fresh, spicy odor. The yellow color of tumeric is due to curcuminoids, the main one being curcumin.

Vetiver - India (WC)

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Botanical Name: Vetiveria zizanoides
Country of Origin: India
Method of Cultivation: Wild Crafted
Extraction Method:Steam Distillation
Parts Used: Cleaned and Washed rootlets
CAS No:8016-94-4

Vetiver - India (WC)

Please make selection below.
Botanical Name: Vetiveria zizanoides
Country of Origin: India
Method of Cultivation: Wild Crafted
Extraction Method:Steam Distillation
Parts Used: Cleaned and Washed rootlets
CAS No:8016-94-4

     
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