Coriander Seed EXTRA (WC)

Coriander Seed EXTRA (WC)
Botanical Name: Coriandrum sativum
Country of Origin: Russia
Method of Cultivation: Wild Crafted
Method of Extraction: Steam Distillation
Plant Material Used: Crushed Seeds
CAS No.:8008-52-4
Flash Point (closed cup): 60 degrees C
Our PricePlease make selection below.

Please choose:

Save wishlist

Characteristics:
Coriander Seed oil is colorless to paly - hyellow liquid with a sweet, somewhat woody-spicy aroma with a peppery-woody base note.

Traditionally:
The leaves are commonly used as garnish and domestic spice in cooking.

Materia Medica of Essential Oils
(based on Chinese Medical Perspective) by Jeffrey Yuen.
- Transforms dampness and expels bi-obstruction
- Tonifies spleen qi

Caution:
EXTERNAL USE ONLY.
Do not use undiluted on the skin.
Keep away from children & pets.
Store away from heat & light.

Ref:
S. Arctander - Perfumes & Flavor Materials of Natural Origin
S. Battaglia - The Complete Guide to Aromatherapy

Disclaimer:
Information within this site is for educational purposes only. Statements about the product efficacy have not been evaluated by the U.S. Food & Drug Administration. The products mentioned within are not intended to diagnose, treat, cure, or prevent any disease. As always, please consult your Medical Doctor for any medical advice or treatment.

No recommended products at the moment.
 
Myrrh, Somaliland (O)
View Family: Burseraceae
Botanical Name: Commiphora myrrha
Country of Origin: Somaliland
Method of Cultivation: Organic
Extraction Method: Steam distillation
Parts Used: The essential oil is extracted by steam distillation of the resin.
CAS No: 84929-26-0
Flash Point: 100 degrees C

Lot
: CME000105-082317

click for details

 
 
Bottles
View All bottles include orifice reducers & tamper-proof black caps.

click for details

 
 
Angelica Root
View Angelica archangelica
Latin Name: Angelica archangelica
Family: Apiaceae (Umbelliferae)
Country of Origin: England
Method of Cultivation: Ethically Farm
Extraction Method: Steam Distillation
Parts Used: Dried Roots (the dried roots are subject to insect attacks and so, do not keep well)
CAS No: 8015-64-3
Flash Point: 45 C

click for details

 
 
Bergamot (Italy) FCF
View Latin Name: Citrus aurantium subsp. bergamia
Family: Rutaceae
Country of Origin: Italy
Method of Cultivation:Conventional
Method of Extraction: Expression
Parts Used: expressed oil from the peels of the nearly ripe fruits from the small bergamot tree
CAS No: 8007-75-8
Flash Point: 125 F / 52 C
Note: Topnote

click for details

 
 
Catnip (WC)
View Botanical Name: Nepeta cataria
Country of Origin:India
Method of Cultivation: Wild Crafted
Extraction Method:Steam distilled
Plant Material Used:the leaves and flowering tops of Catnip

CAS NO: 84929-35-1
Flash Point: 99 degrees C

click for details