Pine Needle

Pine Needle
Country of Origin: Austria
Botanical Name: Pinus sylvestris L.,Pinaceae
Method of Cultivation: Wild Crafted
Extraction Method: Steam Distillation
Plant Material Used: of the needles
CAS No: 8023-99-2
Flash Point: 36 C
Note: Top
Characteristic: typical pine odor

Synonyms:
Pine Needle, Scotch pine, Norway pine, Forest pine.
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A strong, dry-balsamic, turpentine like odor. Distilled needles.

Historical & Traditional Uses:
Pines are amongst the most important commercial trees. 

Used extensively in pharmaceutical preparations for cough and cold medicines, 

vaporising fluids, nasal decongestants and analgesic ointments.

Pine oil has also been used for room refresheners, disinfectants, soaps and detergents.
A cleansing and invigorating oil, promoting feelings of energy and well being.
Refreshing, energizing and stimulating. Refreshing to a tired mind.
A good disinfectant.
Fleas it is said just cannot stand the scent of Pine.

Caution: 

Dwarf Pine (pinus pumilio) another more toxic species, should be avoided.

External use ONLY.
Do NOT use undiluted on the skin.
Store away from children and pets.
No recommended products at the moment.
 
Cedarwood Atlas
View Latin Name: Cedrus atlantica
Country of Origin: Morocco
Extraction Method: Steam Distilled
CAS: 8023-85-6
Flash Point: 106 C

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Lavender Standard 40/42
View Botanical Name: Lavendula angustifolia
Country of Origin: France
Method of Cultivation: Conventional 
Method of Extraction: Steam Distilled
Plant Material Used: Freshly cut flowering tops
CAS No: 8000-28-0
Flash Point: 71 C

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Peppermint USA Wilamette (O)
View Latin Name: Mentha piperita
Country of Origin: USA
Method of Cultivation: Organic
Extraction Method: Steam Distilled
Parts Used: leaves & flowering tops
CAS No: 8006-90-4
Flash Point: 160 F (closed cup)

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Ravensara aromatica (O)
View Botanical Name: Ravensara aromatica
Family: Lauraceae
Country of Origin: Madagascar
Method of Cultivation: Organic
Method of Extraction: Steam Distilled
Plant Material Used: leaves

CAS Number: 91770-56-8
Flash Point: 50 degrees C


Appearance: Clear, colorless to pale yellow/green, mobile liquid
Synonym: Ravensara aromatica Leaf Oil

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Thyme, Red ~ Spain (WC)
View
Botanical Name: Thymus vulgaris
Country of Origin: Spain
Method of Cultivation: Wild Crafted
Method of Extraction: Steam Distillation
Plant Material Used: the whole plant of the Thyme, thymus vulgaris

CAS Number: 84929-51-1
Flash Point: 55 degrees C

Appearance @ 20 C: Red Thyme is a brownish-red, orange-red colored liquid.
Odor: An intense warm herbaceous odor that is somewhat spicy and distinctly aromatic.

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