Funky Feet - Fungal Relief

Funky Feet - Fungal Relief
Base: Apricot Kernel, Fractionated Coconut, Rosehip (O), Evening Primrose & Vitamin E.

Essential Oils: Tea Tree, Geranium, Patchouli, Myrrh, Helichrysum (O)

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An 'all natural' approach to soothing the skin of:
  • scaling
  • flaking
  • itching

> Wash feet regularly, and be sure to dry them thoroughly.

> Especially between the toes.

> Wear lightweight cotton socks to help reduce sweat. (Note: Socks must be washed in hot water and / or bleached to avoid re infection).

Note: Since fungi thrive in moist environments, it is very important to keep feet and footwear as dry as possible.

Those with Diabetes may experience problems with their feet.

Also, Tea Tree Hydrosol used in conjunction with the above may also be helpful.

Just wanted to let you know, my toenail is doing so much better thanks to your Funky Feet Fungal Relief you have available! I love the smell of this product too!! My physician would not put me on the medication for toe fungus cause its not a 100% for curing and it can really mess up your liver! Thank you again for letting me know about this product! As a diabetic, toe fungus can be a big problem! I will be using this product as a preventative for the future too!!

Diane Hudson Kohler / KS
Marjoram, Sweet WC
View Latin Name: Origanum marjorana
Country of Origin: Egypt
Method of Cultivation: 
Family: Labiatae
Method of Extraction: Steam Distilled
Plant Material Used: dried leaves & flowering tops.
Appearance: Mobile liquid, yellow to greenish yellow.

CAS No: 8015-01-8
Flash Point: 52 degrees C

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Eucalyptus smithii
View Botanical Name: Eucalyptus smithii
Country of Origin: South Africa
Common Name(s): Gully gum, white iron bark
Method of Cultivation: wild crafted
Extraction Method: Steam Distillation
Parts Used: Aerial parts - fresh leaves
Chemotype: CT Cineol 70%

CAS No: 91771-68-5
Flash Point: >44 C (Closed Cup) / 65 C (Open Air)

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Orange, Sweet (O)
View Latin Name: Citrus sinensis (L.) Osbeck)
Country of Origin: USA
Method of Cultivation: Certified Organic
Extraction Method: Cold Pressed
Plant Material Used: Rind of the organic orange
Appearance & Odor: Intensely yellow orange to deep orange liquid with
characteristic aroma of the outer part of the fresh orange peel.

CAS Number: 8008-57-9
Flash Point: 115 F (Closed Cup) 46 C (Closed Cup)

Synonyms: Orange Oil

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Patchouli Indonesia Vintage
View Vintage 2014 !

Latin Name:
Pogostemon patchouli
Family: Labiatae (mint family)
Part Used: (Leaves & Branches)
Country of Origin: Indonesia
Scent: An extremely rich, Sweet-herbaceous, Aromatic spicy, Earthy, woodsy-balsamic odor.
Color: Dark orange or brownish color

CAS: 8014-09-3
Flash Point: 100 C

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Ravensara aromatica (O)
View Botanical Name: Ravensara aromatica
Family: Lauraceae
Country of Origin: Madagascar
Method of Cultivation: Organic
Method of Extraction: Steam Distilled
Plant Material Used: leaves

CAS Number: 91770-56-8
Flash Point: 50 degrees C

Appearance: Clear, colorless to pale yellow/green, mobile liquid
Synonym: Ravensara aromatica Leaf Oil

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