Hemp Seed Virgin Carrier Oil (O)

Hemp Seed Virgin Carrier Oil (O)
Botanical Name: Cannabis sativa
Country of Origin: Canada
Method of Cultivation: Certified Organic
Method of Extraction: Cold Pressed
Plant Material Used: from the seeds of Cannabis sativa

CAS No: 68953-68-3
Melting Point: - 8 degrees C (18 degrees F)

Color: Emerald green to dark green
Odor: Nutty, grassy

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Information from our Supplier's Data Sheets::

Virgin Hemp Seed Carrier Oil has a characteristic deep green liquid used in applications including:

  • nutritional supplement
  • food
  • cosmetic
  • industrial

This Virgin (Unrefined) Hemp Seed has a characteristic odor and taste.

With high levels of polyunsaturated fatty acids and low levels of saturated fatty acids, this material is a unique oil known for its healthy properties.

Cosmetically ~

The essential fatty acids contribute to the oil's properties which help combat:

  • dry
  • damaged
  • aging skin

Uses ~

  • soaps
  • lotions
  • tip balms
  • creams

* Many of its applications are products that hope to counteract and prevent dry and damaged skin.

As a result of the oil's high polyunsaturated fatty acid content, heat exposure should be limited.

If stored properly the shelf life is 3 yrs when stored in upopened container at or below 22 degrees C protected from the light and heat.

No recommended products at the moment.
Lavender Standard 40/42
View Botanical Name: Lavendula angustifolia
Country of Origin: France
Method of Cultivation: Conventional 
Method of Extraction: Steam Distilled
Plant Material Used: Freshly cut flowering tops
CAS No: 8000-28-0
Flash Point: 71 C

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Lavender True (O)
View Latin Name: Lavendula angustifolia
Country of Origin: France
Family: Labiatae
Method of Cultivation: Organic
Extraction Method:Steam distilled
Plant Material Use: freshly cut flowering tops
CAS No: 8000-28-0
Flash Point: 76 C

Appearance: Colorless to pale yellow.
Odor: Characteristic, fresh, floral.

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Peppermint USA Willamette
View Latin Name: Mentha piperita
Country of Origin: USA
Method of Cultivation: Conventional
Extraction Method: Steam Distilled
Parts Used: leaves & flowering tops
CAS No: 8006-90-4
Flash Point: (Tag Closed Cup) 160 F

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Ylang Ylang Complete
View Botanical Name: Cananga odorata
Family: Annonaceae 
Country of Origin: Madagascar 
Cultivation Method: Wild Crafted 
Method of Extraction: Steam Distilled 
Plant Material Used: the dry, fresh picked flowers

CAS No: 8006-81-3 
Flash Point: > 62 degrees C


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Lemon (O)
View Latin Name: Citrus limomum
Country of Origin: Italy
Cultivation Method: Organic
Extraction Method: Cold Pressed
Plant Material Used: peel of lemons

CAS No: 8007-56-8
Flash Point: (closed cup) 115 F
Assay: 2.75% total aldehyde calculated as Citral.Color: Pale yellow liquid
Odor: Very light, fresh and sweet ordor, truly reminiscent of the ripe peel


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