Buchu Betulina Leaf Oil Extra

Buchu Betulina Leaf Oil Extra
Country of Origin: South Africa
Botanical Name: Barosma betulina
Method of Extraction: Steam Distillation
Plant material used: dried leaves
Cas No: 68650-46-4
Flash Point: 65 degrees C (closed Cup)
Uses: Flavor, perfume
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A herb which grows wild and abundant in South Africa.
Tinctures, oleoresins and other extracts are products for pharmaceutical purposes.
One of the main constituents of Buchu is Diosphenol, a terpenoid phenol. It is responsible for the antiseptic effect. A significant percentage of menthone in the oil is probably the cause of the
minty odor and somewhat cool flavor of the oil.
The main chemical component of buchu oil: d-pulegone, iso-pulegone, diosphenol, 4-diosphenol, iso-menthone and menthone.
Buchu leaf is used in:
chypre bases, certain types of colognes, etc. for its powerful,
diffusion and freshness.
Color: Pale yellow to deep yellow liquid, can crystallize
Odor: Very peculiar: strong, bitter-sweet, minty-camphoraceous, rootlike, penetrating & somewhat medicinal, reminiscent of cough preparations.
The leaves have a rue-like smell, and are used by the natives to perfume their bodies.

May cause skin irritation.
Do not use during pregnancy. 
External use only.
Do NOT use undiluted on the skin.
Store away from children & pets.
Arctander, Steffen : Perfume & Flavor Materials of Natural Origin
pg. 107 / 108
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Douglas Fir Needle (O)
Botanical Name: Pseudotsuga menziesii
Country of Origin: France
Method of Extraction: Steam Distillation
Material Used: Leaves & Needles

CAS: 97926-19-7
Flash Point: 45 C

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Tea, Green Absolute Extra
Botanical Name: Thea sinensis L.
Country of Origin: France
Note: middle to top

Flash Point (Closed Cup): 59 C
CAS: 84650-60-2

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Peru Balsam Oil Extra
View Botanical Name: Myroxylon Pereirae
Country of Origin: France
Extraction Method: Steam Distillation
CAS No:8007-00-9
Flash Point: >100 degrees C

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Tagete Absolute Extra
View Country of Origin: France
Botanical Name: Tagetes glandulifera Schrank
Extraction Method: Alcohol Extraction from the concrete
Plant Material Used: from the tagete blooming plant
Flash Point (closed cup): 50 C
TSCA: 8016-84-0

Call for large quantities

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Pepper, Pink
View Botanical Name: Schinus terebinthifolia
Country of Origin : Madagascar
Cultivation : Conventional
Method of Extraction : Steam Distilled
Plant Material Used : Dried crushed fruit

Flash Point : > 60 C
Description : Straw colored to greenish oil
Synonym : pink pepper (baie rose, pimienta rosa, rosa pfeffer)

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