Spearmint (O)

Spearmint (O)
Botanical Name: Mentha spicata
Country of Origin: USA
Method of Cultivation: Organic
Method of Extraction: Steam Distilled
Plant Material Used: fresh flowering tops 
 
CAS No: 8008-79-5
Flash Point: 62 C (145 F) (closed cup)

Batch: CO190-7000208180
Use by: Feb. 2020
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This organic Spearmint from the PNW (Pacific NorthWest), is beyond mouth watering ..
Fresh, cool, slightly green and herbaceous, with penetrating odor of the crushed herb.
 
Spearmint is reported as having anti-microbial properties.
Also, shares similar properties to peppermint.
It has only a trace amount of menthol so it is less harsh.
This make Spearmint an excellent choice for children.
 
An uplifting effect, reducing mental strain and fatigue, stress and depression.
 
Used as an inhalation, to decongest sinus problems, and asthma.
 
Caution:
External use ONLY.
Do NOT use undiluted on your skin.
Store away from children & pets.
No recommended products at the moment.
 
Lavender Standard 40/42
View Botanical Name: Lavendula angustifolia
Country of Origin: France
Method of Cultivation: Conventional 
Method of Extraction: Steam Distilled
Plant Material Used: Freshly cut flowering tops
CAS No: 8000-28-0
Flash Point: 71 C

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Lavender True (O)
View Latin Name: Lavendula angustifolia
Country of Origin: France
Family: Labiatae
Method of Cultivation: Organic
Extraction Method:Steam distilled
Plant Material Use: freshly cut flowering tops
CAS No: 8000-28-0
Flash Point: 76 C

Appearance: Colorless to pale yellow.
Odor: Characteristic, fresh, floral.

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Lavandin var Grosso (O)
View Botanical Name: Lavandula hybrida grosso x burnatii
Country of Origin: France
Method of Cultivation: Organic Qualite France FR-Bio-10
Method of Extraction: Steam Distilled
Plant Material Used: Freshly cut flowering tops
CAS No: 8022-15-9
Flash Point: 75 C
Odor: Clear, sweet and penetrating, similar to Lavender

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Orange, Sweet (O)
View Latin Name: Citrus sinensis (L.) Osbeck)
Country of Origin: USA
Method of Cultivation: Certified Organic
Extraction Method: Cold Pressed
Plant Material Used: Rind of the organic orange
Appearance & Odor: Intensely yellow orange to deep orange liquid with
characteristic aroma of the outer part of the fresh orange peel.

CAS Number: 8008-57-9
Flash Point: 115 F (Closed Cup) 46 C (Closed Cup)

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Peppermint USA Willamette
View Latin Name: Mentha piperita
Country of Origin: USA
Method of Cultivation: Conventional
Extraction Method: Steam Distilled
Parts Used: leaves & flowering tops
CAS No: 8006-90-4
Flash Point: (Tag Closed Cup) 160 F

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