Copaiba Balsam

Copaiba Balsam
Botanical Name: Copaifers officinalis
Country of Origin: France
Family: Fabaceae (Leguminosae)
Method of Extraction: Steam Distilled
Plant material used: from the wood
CAS No: 8013-97-68001-64-4
Flash Point: (closed cup) 100 degrees C
Note: Base Note
Characteristics: A transparent, soft liquid with a bitter taste. Its color varies from yellow to golden brown. Rare & Exotic.
Our PricePlease make selection below.

Please choose:

Save wishlist

Note:  Both the Balsam and essential oil have many traditional medicinal uses.  Copaiba balsam does not carry the same risk of skin reactions as Peru Balsam.  Both the Balsam and essential oil have many traditional medicinal uses.

Copaiba balsam is a sap-like substance (oleoresin) collected from the trunk of trees that belong to the Copaifera species. Copaiba balsam is processed to make copaiba oil. Both copaiba balsam and copaiba oil are used to make medicine.
  • In foods and beverages, copaiba balsam is used as an ingredient.
  • In manufacturing, copaiba balsam and copaiba oil are used in soaps, cosmetics, and perfumes.
  • In pharmaceutical preparations, both copaiba balsam and copaiba oil are used in cough medicines and diuretics.
Caution:
External use ONLY.
Do NOT use undiluted on the skin.
Store away from children & pets.
No known hazards.

REF:
Robert Tisserand - Essential Oil Safety - pg 259
No recommended products at the moment.
 
Fennel, Sweet (O)
View
Latin Name: Foeniculum vulgare Miller subsp. capillaceam var. dulce DC
Country of Origin: Bulgaria
Method of Cultivation: Organic
Method of Extraction: Steam Distilled
Plant Material Used: Crushed seeds

CAS Number: 8006-84-6
Flash Point: 62 degrees C

click for details

 
 
Lavender True (O)
View Latin Name: Lavendula angustifolia
Country of Origin: France
Family: Labiatae
Method of Cultivation: Organic
Extraction Method:Steam distilled
Plant Material Use: freshly cut flowering tops
CAS No: 8000-28-0
Flash Point: 76 C

Appearance: Colorless to pale yellow.
Odor: Characteristic, fresh, floral.

click for details

 
 
OakMoss Absolute IFRA No1
View Botanical Name: Evernia prunastri
Country of Origin: France
Family: Usneaceae
Method of Extraction: Alcohol extraction of the concrete
CAS No: 90028-68-5
Flash Point (Closed Cup): 100 C
 
Odor: Humus like, earthy, characteristic
Appearance: Brown to deep drown viscous liquid
Uses: Perfume, cosmetics

Call for larger sizes.

Rare & Exotic 

click for details

 
 
Cade Oil, Crude Spain
View Botanical Name: Red Juniper Wood Oil, Juniperus Oxycedrus
Family: L. Cupressaceae
Country of Origin: Spain
Method of Extraction: Steam Distillation
Plant Material Used: from the wood & twigs

click for details

 
 
Cinnamon Leaf (O)
View Certified NOP

Botanical Name: Cinnamomum zeylanicum Blume
Country of Origin: Sri Lanka
Method of Cultivation: Organic / NOP
Method of Extraction: Steam Distill
Plant Material Used: Leaves & twigs

Lot #: MD143540ORG
CAS: 8015-91-6
Flash Point: 190 F (88 C)

click for details