Lavender True (O)

Lavender True (O)
Latin Name: Lavendula angustifolia
Country of Origin: France
Family: Labiatae
Method of Cultivation: Organic
Extraction Method:Steam distilled
Plant Material Use: freshly cut flowering tops
CAS No: 8000-28-0
Flash Point: 76 C

Appearance: Colorless to pale yellow.
Odor: Characteristic, fresh, floral.

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Lavender is an aromatic evergreen shrub. Which I love to have in my garden. The flowering tops and stems as well are extremely pungent!

Distilled from the freshly cut flowering tops and stalks.

A colorless liquid, a sweet, floral herbaceous refreshing scent with a pleasant, balsamic - woody undertone.

Lavender essential oil is renowned for being the most popular and versatile essential oil in aromatherapy. Often referred to as the 'Mother' of essential oils.

Gabriel Mojay says: ' lavender soothes and supports the Qi of the heart, and has been recommended for the treatment of nervous tension, and insomnia.'

Wormwood says: 'Lavender if the perfect balance between masculine and feminine traits within us all.'

The calming and relaxing qualities of lavender can help in reaching deeper states of meditation. And has been used to integrate our spirituality into everyday life. Lavender assists one to bring together the higher and lower chakra centers into harmony with each other.

Know to be the most valuable for most skin conditions.
Renowned as an insecticide.

Use in steam, bath, massage and diffuser.

Caution:

External use ONLY.
Do NOT use undiluted on the skin.
Keep away from children & pets.
Store away from heat & light.

 

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View Botanical Name: Eucalyptus radiata Sieber
Synonym:Narrow Leaf Peppermint
Country of Origin: Australia
Method of Cultivation: Certified Organic
Method of Extraction: Steam Distillation
Plant Material Used: Aerial parts
CAS No: 92201-64-4
Flash Point: 41 C

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Hyssop officinalis
View Botanical Name: Hyssopus officinalis
Country of Origin: Hungary
Method of Cultivation:Conventional
Method of Extraction:Steam Distilled
Plant material used: Herb / leaves and flowering tops
Family: Labiatae
CAS No:8006-83-5
Flash Point:52 degrees C

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Peppermint USA Willamette
View Latin Name: Mentha piperita
Country of Origin: USA
Method of Cultivation: Conventional
Extraction Method: Steam Distilled
Parts Used: leaves & flowering tops
CAS No: 8006-90-4
Flash Point: (Tag Closed Cup) 160 F

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Peppermint USA Wilamette (O)
View Latin Name: Mentha piperita
Country of Origin: USA
Method of Cultivation: Organic
Extraction Method: Steam Distilled
Parts Used: leaves & flowering tops
CAS No: 8006-90-4
Flash Point: 160 F (closed cup)

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Thyme, Red ~ Spain (WC)
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Botanical Name: Thymus vulgaris
Country of Origin: Spain
Method of Cultivation: Wild Crafted
Method of Extraction: Steam Distillation
Plant Material Used: the whole plant of the Thyme, thymus vulgaris

CAS Number: 84929-51-1
Flash Point: 55 degrees C

Appearance @ 20 C: Red Thyme is a brownish-red, orange-red colored liquid.
Odor: An intense warm herbaceous odor that is somewhat spicy and distinctly aromatic.

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