Lavender Absolute Extra

Lavender Absolute Extra
Country of Origin: France
Botanical Name: Lavendula angustifolia Miller
Extraction Method: Alcohol Extraction of the lavender concrete
Plant material used: from freshly cut flowered tops
Flash Point (closed cup): 59. C
TSCA: 84776-65-8
FEMA: 2620

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A viscous greenish brown to green liquid w/ thick deposit. (shake bottle well before pouring)
A very rich, sweet-herbaceous, somewhat floral odor.
In dilution, it bears a close resemblance to the odor of the flowering lavender shrubs. A woody-herby undertone and coumarin-like sweetness.

Perfume & cosmetic use:
Lavender Absolute is used in citrus-colognes, chypres, new-mown-hay bases, forest notes, etc.

Blends well with:
labdanum, oakmoss, vetiver, patchouli, pine needle oils, clary sage.

Caution: External use only.
Do NOT use undiluted on the skin.
Store away from heat & light.
Keep away from children & pets.

Ref:
Steffen Arctander - Perfume & Flavor Materials of Natural Origin

Disclaimer:
Information within this site is for educational purposes only. Statements about the product efficacy have not been evaluated by the U.S. Food & Drug Administration. The products mentioned within are not intended to diagnose, treat, cure, or prevent any disease. As always, please consult your Medical Doctor for any medical advice or treatment.

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Country of Origin: France
Family: Labiatae
Method of Cultivation: Organic
Extraction Method:Steam distilled
Plant Material Use: freshly cut flowering tops
CAS No: 8000-28-0
Flash Point: 76 C

Appearance: Colorless to pale yellow.
Odor: Characteristic, fresh, floral.

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Lavender Absolute Extra
View Country of Origin: France
Botanical Name: Lavendula angustifolia Miller
Extraction Method: Alcohol Extraction of the lavender concrete
Plant material used: from freshly cut flowered tops
Flash Point (closed cup): 59. C
TSCA: 84776-65-8
FEMA: 2620

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Lavender Absolute Extra 10%
View Country of Origin: France
Botanical Name: Lavendula angustifolia Miller
Extraction Method: Alcohol Extraction of the lavender concrete
Plant material used: from freshly cut flowered tops
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Lavender Maillette Organic France
View Botanical Name: Lavandula angustifolia Miller
Country of Origin: France (Provence)
Method of Cultivation: Organic
Method of Extraction: Steam Distilled
Plant Material Used: from lavender blooming stems

TSCA: 8000-28-0
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Botanical Name: Citrus aurantium var amara
Method of Extraction: Steam Distilled
Plant Material Used: the flowers of the sour orange tree
CAS No: 8016-38-4
Flash Point: 72 C
INCI Name: Citrus aurantium Flower Oil 

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Orange Blossom Absolute Extra
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Botanical Name: Citrus aurantium var. amara
Country of Origin: Egypt
Method of Extraction: Solvent Extract
Plant Material Used: extraction of the concrete from  flowers Blossoms of the bitter orange tree

CAS No: 8016-38-4
Flash Point: 66 C

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Country of Origin: Spain
Chemotype: Camphor
Method of Cultivation:ORGANIC
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EC NO: 283-291-9
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View Latin Name: Cananga odorata
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View Latin Name: Viola odorata
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Extraction Method: Extraction - of the freshly harvested leaves
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Flash Point: Closed Cup >100 C
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Uses:Perfume, cosmetic, food flavours
% Safrol / Isosafrol:N.D.(<50ppm)

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